Strained Matzoon 8%



Weight: 200 g

Mass fraction of fat 8%
Ingredients: normalized cow’s milk, pasteurized, bacterial culture
Nutritional value per 100g: proteins – 13g, fats – 11g, carbohydrates – 2.4g
Energy value: 161 kcal / 669 kJ
The number of lactic acid microorganisms at the end of the shelf life
not less than 1×107 CFU/g
Store at a temperature of 4±2°C and relative humidity of air no more than 85%
Expiry date: 7 days
Shelf life after opening the package: no more than 72 hours
at a temperature of 4±2°C, within the expiration date